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Ambrosia Salad


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  • Author: Liza Hammilton
  • Total Time: 0 hours
  • Yield: Approximately 6 servings 1x

Description

Indulge in the nostalgic charm of Ambrosia Salad, a creamy, fruity delight that brings joy to any gathering. This refreshing dish combines fluffy whipped cream with vibrant fruits and crunchy nuts, creating a colorful centerpiece that will have everyone reaching for seconds. Perfect for picnics, BBQs, or family reunions, Ambrosia Salad is not just a dessert; it’s a sweet memory waiting to be made.


Ingredients

Scale
  • 2 cups mini marshmallows
  • 1 cup whipped cream (homemade or store-bought)
  • 1 cup crushed pineapple (drained)
  • 1 cup unsweetened coconut flakes
  • 1 cup mandarin oranges (drained)
  • 1/2 cup chopped pecans or walnuts (lightly toasted)

Instructions

  1. Gather all ingredients on your counter.
  2. In a large mixing bowl, combine mini marshmallows, crushed pineapple, mandarin oranges, and coconut flakes. Stir gently.
  3. In another bowl, whip the cream until soft peaks form.
  4. Fold the whipped cream into the fruit mixture until incorporated.
  5. Add the chopped nuts and fold them in carefully to retain crunchiness.
  6. Chill the salad in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 14g
  • Sodium: 45mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg