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Cherry Amaretto Tiramisu


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  • Author: Liza Hammilton
  • Total Time: 0 hours
  • Yield: Serves 8

Description

Indulge in the exquisite flavors of Cherry Amaretto Tiramisu, a no-bake dessert that layers creamy mascarpone, luscious amaretto, and tangy cherries. This delightful treat is perfect for any occasion, transforming gatherings into unforgettable experiences. Each spoonful delivers a harmonious balance of sweetness and tartness, making it an irresistible choice for dessert lovers.


Ingredients

Scale
  • 1 cup mascarpone cheese
  • 1/2 cup heavy cream
  • 1/3 cup sugar
  • 1/4 cup amaretto liqueur
  • 1 cup fresh cherries, halved
  • 12 ladyfinger cookies
  • 2 tbsp cocoa powder (for dusting)
  • Optional: cherry juice or extra amaretto for dipping

Instructions

  1. Gather all ingredients to ensure a smooth preparation process.
  2. In a mixing bowl, whip the heavy cream until soft peaks form.
  3. In another bowl, mix mascarpone cheese with sugar until smooth and creamy.
  4. Gently fold in the amaretto liqueur into the mascarpone mixture.
  5. Dip ladyfinger cookies quickly in cherry juice or amaretto, then layer them in your serving dish.
  6. Alternate layers of ladyfingers with the creamy mascarpone mixture and halved cherries.
  7. Cover and refrigerate for at least 4 hours (overnight is best).
  8. Before serving, dust with cocoa powder for an elegant finish.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (120g)
  • Calories: 350
  • Sugar: 34g
  • Sodium: 75mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 80mg