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Dill Pickle Chex Mix


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  • Author: Liza Hammilton
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Dill Pickle Chex Mix is an irresistibly crunchy and tangy snack that combines the classic flavors of dill pickles with a delightful mix of cereals, pretzels, and nuts. Perfect for any gathering or as a fun movie night treat, this quick and easy recipe will have everyone reaching for more. With its unique flavor profile and satisfying crunch, it’s a must-try for snack lovers!


Ingredients

Scale
  • 4 cups Chex cereal (mix of rice and corn)
  • 1/4 cup dill pickle seasoning
  • 1/2 cup unsalted butter
  • 1 cup pecan halves
  • 2 cups mini pretzels
  • 1 tsp garlic powder
  • 2 tsp Worcestershire sauce

Instructions

  1. Preheat oven to 250°F (120°C) and line a baking sheet with parchment paper.
  2. In a saucepan over low heat, melt the butter. Stir in Worcestershire sauce and dill pickle seasoning until blended.
  3. In a large bowl, combine Chex cereal, pretzels, and pecans. Pour melted mixture over the dry ingredients and fold gently until coated.
  4. Spread the mixture evenly on the prepared baking sheet. Bake for 1 hour, stirring every 15 minutes until golden brown.
  5. Allow to cool completely before serving.
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (40g)
  • Calories: 190
  • Sugar: 1g
  • Sodium: 180mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg