Description
Indulge in the refreshing delight of frozen yogurt bark topped with vibrant berries and crunchy granola. This easy-to-make treat is perfect for any occasion, from summer picnics to cozy nights at home. With each bite, enjoy a symphony of flavors that will make your taste buds dance. Customize it with your favorite fruits and nuts for infinite variations, making this dessert not just delicious but also visually stunning!
Ingredients
Scale
- 2 cups Greek yogurt (plain or flavored)
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/2 cup granola
- 2 tbsp honey or maple syrup
- 1 tsp vanilla extract
Instructions
- Prepare your workspace by gathering mixing bowls, a spatula, and a baking sheet lined with parchment paper.
- In a medium bowl, mix Greek yogurt with honey and vanilla extract until smooth.
- Gently fold in the mixed berries into the yogurt mixture.
- Spread the yogurt-berry mixture evenly onto the prepared baking sheet to about half an inch thick.
- Sprinkle granola over the top of the yogurt layer.
- Freeze for at least 4 hours or until completely firm.
- Once frozen, let it sit for a few minutes before cutting into pieces.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 105
- Sugar: 8g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg