Description
Halloween Mummy Hot Dogs are a fun and easy treat that will enchant both kids and adults this spooky season. Imagine juicy hot dogs wrapped in flaky crescent dough, resembling adorable mummies ready to delight your guests. With their crispy exterior and savory flavor, these whimsical snacks are perfect for Halloween parties, family gatherings, or movie nights. They come together quickly with minimal ingredients, ensuring you’ll spend less time in the kitchen and more time celebrating!
Ingredients
Scale
- 1 can refrigerated crescent roll dough (8 oz)
- 8 hot dogs (beef or turkey)
- Mustard or ketchup (for dipping)
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough on a clean surface and separate into triangles.
- Cut each triangle into thin strips using kitchen scissors.
- Wrap dough strips around each hot dog, leaving gaps for 'eyes.'
- Place wrapped hot dogs on a baking sheet lined with parchment paper or greased with cooking spray.
- Bake for 12-15 minutes until golden brown.
- Once baked, cool slightly and add mustard or ketchup dots for eyes. Serve warm with extra dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mummy hot dog (70g)
- Calories: 170
- Sugar: 1g
- Sodium: 480mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg