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Spooky Halloween Oreos


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  • Author: Liza Hammilton
  • Total Time: 0 hours
  • Yield: Approximately 24 servings 1x

Description

Get ready to elevate your Halloween festivities with these delightful Halloween Oreos! These charming cookies combine the classic Oreo crunch with a vibrant chocolate coating, decorated to resemble playful monsters. They’re easy to make and perfect for parties or family gatherings, ensuring laughter and sweet memories as you share these spooky treats.


Ingredients

Scale
  • 1 package Oreo cookies (15.35 oz)
  • 2 cups white chocolate melts
  • Gel food coloring (various colors)
  • 1 cup candy eyes
  • 1 cup colorful sprinkles

Instructions

  1. Prep Your Station: Gather all ingredients and tools. Line a baking sheet with parchment paper.
  2. Melt the Chocolate: In a microwave-safe bowl, heat white chocolate melts in 30-second intervals until smooth, stirring gently between intervals.
  3. Add Color: If using multiple colors, divide melted chocolate into bowls and mix in gel food coloring until desired shades are achieved.
  4. Dip the Oreos: Dip each Oreo into the melted chocolate using a fork, allowing excess to drip off before placing on parchment paper.
  5. Decorate: While the chocolate is still wet, add candy eyes and sprinkles for a festive touch. Let the cookies set at room temperature or refrigerate for about 15 minutes.
  6. Serve and Enjoy: Present your Halloween Oreos on a festive platter or in treat bags.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (approximately 20g)
  • Calories: 100
  • Sugar: 9g
  • Sodium: 40mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg