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Irresistible Homemade Chocolate Bars


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  • Author: Liza Hammilton
  • Total Time: 12 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the rich, creamy delight of Homemade Chocolate Bars that melt in your mouth and warm your heart. With just a handful of simple ingredients, you can create these customizable chocolate treats that are perfect for sharing or savoring alone. Elevate cozy movie nights or surprise loved ones with a thoughtful gift that outshines any store-bought option.


Ingredients

Scale
  • 1 cup dark chocolate chips (70% cocoa)
  • 2 tbsp coconut oil
  • 1 tsp pure vanilla extract
  • 1/2 tsp sea salt
  • Optional: 1/4 cup nuts or dried fruits (e.g., almonds, cranberries)

Instructions

  1. Prepare your workspace by clearing the counter and gathering all ingredients.
  2. In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals until melted and smooth, stirring between intervals.
  3. Stir in vanilla extract and sea salt once melted for enhanced flavor.
  4. Pour the mixture into silicone molds or lined baking trays and gently tap to remove air bubbles.
  5. Add nuts or dried fruits on top if desired before it sets.
  6. Refrigerate for 1-2 hours until fully set.
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg