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Homemade Cotton Candy Fudge

Homemade Cotton Candy Fudge


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  • Author: Liza Hammilton
  • Total Time: 15 minutes
  • Yield: Approximately 16 servings 1x

Description

A delightful, nostalgic treat that combines creamy white chocolate with the sweet essence of cotton candy, perfect for parties or a fun afternoon snack.


Ingredients

Scale
  • 1 can sweetened condensed milk
  • 2 cups white chocolate chips
  • 1 tsp cotton candy flavoring
  • Gel-based food coloring (pink and blue)
  • pink sea salt (optional)

Instructions

  1. Gather all ingredients on your counter for easy access.
  2. Melt white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Mix in sweetened condensed milk until silky and well-combined.
  4. Add cotton candy flavoring and gel food coloring; stir until evenly distributed.
  5. Pour the mixture into a lined 8×8-inch baking pan and smooth the top with a spatula.
  6. Refrigerate for at least 2 hours until firm. Cut into squares and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (30g)
  • Calories: 150
  • Sugar: 14g
  • Sodium: 25mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg