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Hot Honey Feta Chicken


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  • Author: Liza Hammilton
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Experience the culinary magic of Hot Honey Feta Chicken, where sweet meets savory in a dish that’s sure to impress. Juicy chicken breasts are drizzled with a spicy-sweet hot honey sauce and topped with creamy feta cheese, creating a captivating flavor explosion. Perfect for cozy dinners or lively gatherings, this dish will have your guests raving and reaching for seconds. With just 30 minutes from start to finish, you can whip up this crowd-pleaser effortlessly!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup hot honey
  • 1/2 cup crumbled feta cheese
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp dried oregano
  • Juice of 1 lemon
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season chicken breasts with salt and pepper in a baking dish.
  3. In a bowl, combine hot honey, minced garlic, olive oil, lemon juice, and oregano; whisk until blended.
  4. Pour the sauce over the chicken, ensuring each piece is coated.
  5. Top with crumbled feta cheese.
  6. Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C) and the chicken is bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (approximately 150g)
  • Calories: 310
  • Sugar: 20g
  • Sodium: 650mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 90mg