Description
Mint Chocolate Fudge is a delectable treat that combines rich chocolate with refreshing mint, creating a delightful experience for your taste buds. Perfect for cozy family gatherings or festive celebrations, this easy-to-make fudge is sure to impress everyone with its vibrant swirls and irresistible flavor.
Ingredients
Scale
- 2 cups dark chocolate chips
- 1 can (14 oz) sweetened condensed milk
- ½ cup unsalted butter
- 1 tsp pure mint extract
- 1 drop green food coloring (optional)
- ¼ cup crushed peppermint candies
Instructions
- Prepare your tools by gathering a medium saucepan, spatula, and an 8×8-inch baking dish lined with parchment paper.
- Melt the dark chocolate chips, sweetened condensed milk, and unsalted butter over low heat in the saucepan, stirring continuously until smooth.
- Remove from heat and stir in the mint extract and optional food coloring until fully blended.
- Gently fold in crushed peppermint candies, reserving some for topping.
- Pour the mixture into the prepared baking dish and spread evenly.
- Refrigerate for at least 2 hours or until firm before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (28g)
- Calories: 130
- Sugar: 15g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg