Description
No Bake Coconut Cookie Balls with Chocolate Centers are a delightful treat that combines the tropical flavor of coconut with the rich indulgence of chocolate. These easy-to-make bites are perfect for satisfying your sweet cravings without the hassle of baking.
Ingredients
Scale
- 2 cups unsweetened shredded coconut
- 1 cup sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 tsp vanilla extract
- ½ cup powdered sugar (for dusting)
Instructions
- In a large mixing bowl, combine shredded coconut and sweetened condensed milk until well blended. The mixture should be sticky but manageable.
- Cover the bowl with plastic wrap and refrigerate for about 30 minutes to firm up.
- Once chilled, scoop out small portions (about 1 inch) and roll them into smooth balls.
- Make a thumbprint in each ball and fill it with chocolate chips before sealing it back up.
- Roll each cookie ball in powdered sugar until evenly coated for a snowy appearance.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg