Description
Pumpkin Cream Cold Brew (Starbucks Copycat) is your go-to drink for cozy fall mornings. This delightful beverage combines smooth cold brew coffee with a luscious pumpkin cream topping, creating a rich and creamy experience that’s perfect for savoring on crisp days. With hints of cinnamon and nutmeg, each sip transports you to autumn bliss. Make it at home for a fraction of the cost, and customize it to your taste—this is one seasonal treat you won’t want to miss!
Ingredients
Scale
- 1 cup cold brew coffee
- 1/4 cup pumpkin puree
- 1/4 cup heavy cream
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp maple syrup (or sweetener of choice)
Instructions
- Brew cold brew coffee using your preferred method and chill.
- In a bowl, whisk together pumpkin puree, heavy cream, vanilla extract, cinnamon, nutmeg, and maple syrup until slightly thickened (about 2-3 minutes).
- Fill a glass with ice and pour in the cold brew coffee.
- Spoon the pumpkin cream mixture on top of the cold brew.
- Sprinkle with extra cinnamon or drizzle caramel sauce if desired.
- Enjoy your homemade Pumpkin Cream Cold Brew!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 drink (approximately 12 oz)
- Calories: 210
- Sugar: 10g
- Sodium: 40mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg