Description
7 Layer Bars are a mouthwatering dessert that showcases seven indulgent layers of flavor, including chocolate, butterscotch, and coconut. These gooey bars are perfect for gatherings or cozy nights in, evoking nostalgia with every bite. Easy to make and endlessly customizable, they will impress everyone at your next event!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter (melted)
- 1 can (14 oz) sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup unsweetened coconut flakes
- ½ cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13-inch baking dish with parchment paper.
- In a medium bowl, mix graham cracker crumbs with melted butter until combined. Press the mixture into the bottom of the baking dish.
- Pour sweetened condensed milk evenly over the crust. Layer chocolate chips, butterscotch chips, coconut flakes, and nuts on top.
- Bake for 25-30 minutes until golden brown and bubbly. Let cool completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (55g)
- Calories: 210
- Sugar: 16g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg