Description
Indulge in the mouthwatering delight of Air Fryer Ham with Garlic Butter. This easy recipe transforms a simple bone-in ham into a gourmet dish, infused with a rich garlic butter glaze that caramelizes beautifully in your air fryer. Perfect for festive gatherings or cozy family dinners, each juicy slice is bursting with flavor, ensuring your meal is both memorable and effortlessly impressive.
Ingredients
Scale
- 1 bone-in ham (about 3 lbs)
- 4 cloves garlic, minced
- 1/2 cup unsalted butter, melted
- 2 tbsp honey
- 1 tsp dried thyme
Instructions
- Preheat your air fryer to 300°F (150°C).
- In a bowl, mix melted butter, minced garlic, honey, and dried thyme to create the glaze.
- Score the surface of the ham in a diamond pattern.
- Brush half of the garlic butter mixture over the ham.
- Place the ham in the air fryer basket and cook for 30 minutes. Flip halfway through and apply the remaining glaze.
- Increase temperature to 400°F (200°C) for the last five minutes to achieve a golden crust.
- Let it rest before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 280
- Sugar: 3g
- Sodium: 980mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg