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Brownie in a Mug


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  • Author: Liza Hamilton
  • Total Time: 3 minutes
  • Yield: Serves 1

Description

Brownie in a Mug is the ultimate quick dessert solution, delivering rich, gooey chocolate goodness in just minutes. Perfect for those rainy afternoons or cozy movie nights, this simple recipe transforms everyday ingredients into an indulgent treat. Enjoy a warm brownie straight from your favorite mug and say goodbye to complicated baking!


Ingredients

Scale
  • 2 tablespoons all-purpose flour
  • 2 tablespoons cocoa powder
  • 4 tablespoons granulated sugar
  • 2 tablespoons whole milk (or dairy-free alternative)
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. In a microwave-safe mug, combine flour, cocoa powder, sugar, and salt.
  2. Add milk, vegetable oil, and vanilla extract; stir until smooth.
  3. Microwave on high for approximately 1 minute, keeping an eye on it to avoid overflow.
  4. Allow it to cool for a minute before enjoying directly from the mug or with a scoop of ice cream.
  • Prep Time: 2 minutes
  • Cook Time: 1 minute
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug brownie (160g)
  • Calories: 380
  • Sugar: 30g
  • Sodium: 120mg
  • Fat: 18g
  • Saturated Fat: 2g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg