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Crispy Air Fryer Spring Rolls

Name: Crispy Air Fryer Spring Rolls
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Asian
Ingredients: Spring roll wrappers; Shredded cabbage; Carrots; Mushrooms; Garlic; Soy sauce; Sesame oil; Cilantro; Pepper flakes

Posted on February 15, 2025

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Crispy Air Fryer Spring Rolls are what happens when you crave something crunchy but don’t want the guilt of deep-frying. Imagine biting into a perfectly crisp shell that crackles with each bite, revealing a flavorful filling that dances on your palate. The aroma wafting through your kitchen as they cook is enough to make anyone swoon.

These delightful morsels are not just a treat; they’re an experience! Picture yourself gathering around with friends or family, laughter filling the air while everyone dives into this irresistible snack. I mean, who can resist that crunch?

Growing up, my family had a tradition of making spring rolls during festive occasions. We would gather in the kitchen, laughing as we tried to wrap them without looking like we were assembling tiny burritos. The secret recipe was always “top secret,” and somehow everyone claimed their version was the best. The first time I attempted these on my own, let’s just say there was more filling outside than inside. Yet somehow, those messy wraps tasted divine!

Spring rolls are perfect for any occasion—game nights, holiday parties, or just because it’s Tuesday and you want to treat yourself. The anticipation builds as the golden brown beauties come out of the air fryer; your taste buds can almost hear them singing in delight.

Why You'll Love This Recipe

These crispy air fryer spring rolls are super easy to prepare and require minimal effort for maximum flavor.
Packed with vibrant veggies and savory spices, they offer a delightful crunch with every bite.
Their golden-brown exterior makes them a visually appealing addition to any plate or party spread.
Versatile enough to suit any palate; feel free to customize fillings based on your cravings!

I still remember my friend’s reaction when I served these crispy delights at our last movie night—her eyes lit up as she declared them “the best thing ever!”

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Spring Roll Wrappers: Choose thin wrappers for an extra crispy texture when cooked.
Shredded Cabbage: Adds crunch and absorbs flavors beautifully; fresh is best!
Carrots: Shredded carrots provide sweetness and vibrant color.
Mushrooms: Use finely chopped mushrooms for added umami flavor and moisture.
Garlic: Fresh garlic gives a fragrant punch that elevates the overall taste.
Soy Sauce: A splash adds depth and saltiness; choose low-sodium if desired.
Sesame Oil: Adds a nutty aroma and richness; essential for authentic flavor.
Cilantro: Fresh cilantro brings brightness; use it if you’re a fan of its unique flavor.
Pepper Flakes: For those who like it spicy, add red pepper flakes according to your taste.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Lets Make it together

Get ready to create some magic in your kitchen—let’s dive into making these crispy air fryer spring rolls!

Prepare Your Filling: Start by heating a skillet over medium heat and adding a drizzle of oil. Toss in minced garlic until fragrant—about 30 seconds will do! Then add shredded cabbage, carrots, and mushrooms. Sauté until tender yet crisp for about 5 minutes.

Add Flavor: Once your veggies have softened slightly, drizzle soy sauce and sesame oil over them while stirring continuously. This will infuse those vibrant flavors into each veggie piece! Add salt and pepper as needed.

Wrap It Up: Take a spring roll wrapper and place about two tablespoons of filling near one corner. Fold over the corner tightly while tucking in the sides—like you’re securing a little burrito baby! Seal with water on the edges.

Airtight Cooking Spray: Preheat your air fryer to 375°F (190°C). Lightly spray the basket with cooking spray so that those beauties won’t stick during their golden transformation.

Crisp It Up: Place your wrapped spring rolls in the basket without overcrowding them. Spray lightly with cooking oil on top too; this ensures they turn out perfectly crisp! Cook for 10-12 minutes until golden brown.

Dive In!: Remove from the air fryer carefully—they’ll be hot! Serve immediately with dipping sauces like sweet chili or soy sauce for an extra kick. Enjoy every crunchy bite!

These crispy air fryer spring rolls are not only delicious but also an exciting way to bring everyone together in the kitchen—or at least around the table!

Happy cooking!

You Must Know

The secret to crispy air fryer spring rolls lies in the moisture content; ensure fillings are well-drained for optimal crunch.
Experimenting with various dipping sauces can elevate the flavors and make them even more enjoyable.
Serve hot for that irresistible crispness that everyone loves!

Perfecting the Cooking Process

Start by preparing your filling while your air fryer preheats. This ensures everything is ready at the same time, leading to perfectly cooked, crispy air fryer spring rolls.

Add Your Touch

Feel free to swap out ingredients! Use cabbage for a crunchier bite or try adding shrimp for a seafood twist.

Storing & Reheating

Store leftover spring rolls in an airtight container in the fridge, and reheat them in the air fryer at 350°F for about 5 minutes to regain their crispiness.

Chef's Helpful Tips

For an extra crispy texture, lightly spray the air fryer basket with oil before cooking.
Don’t overfill your spring rolls; this can lead to bursting and sogginess.
Try using rice paper for a gluten-free option that adds a unique flavor twist

The first time I made these crispy air fryer spring rolls, my friends devoured them so quickly that I barely got to taste one! It was a delightful reminder of how good food brings everyone together.

FAQ

What is the best filling for crispy air fryer spring rolls?

Popular fillings include vegetables, meat, or tofu for a delicious blend of flavors.

Can I use frozen spring roll wrappers?

Yes, frozen wrappers work fine; just thaw them before assembling your spring rolls.

How do I know when my air fryer spring rolls are done?

They should be golden brown and crispy outside; check after about 10-12 minutes of cooking.