Description
Sno Ball Brownies are a delightful treat featuring rich chocolate and a fluffy coconut coating, perfect for any gathering or sweet craving.
Ingredients
- Unsweetened cocoa powder
- Granulated sugar
- Unsalted butter
- Eggs
- All-purpose flour
- Vanilla extract
- Sweetened coconut flakes
- Semi-sweet chocolate chips
- Powdered sugar
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8-inch square baking pan.
- In a medium bowl, whisk together cocoa powder, flour, granulated sugar, and salt.
- Melt the butter; mix in eggs and vanilla. Combine with dry ingredients until just mixed.
- Fold in chocolate chips gently.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
- While cooling, mix powdered sugar with coconut flakes in a shallow dish. Cut brownies into squares and roll in the coconut mixture before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 200
- Sugar: 18g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg