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Donut Hole Christmas Wreath


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  • Author: Liza Hamilton
  • Total Time: 30 minutes
  • Yield: Serves 12 1x

Description

Indulge in the festive spirit with the Donut Hole Christmas Wreath—a delightful and whimsical centerpiece that enchants both the eyes and taste buds. This treat combines sweet donut holes with creamy frosting and vibrant sprinkles, making it a show-stopping addition to your holiday gatherings. Perfect for sharing stories and laughter, this wreath is as much about the joy of creation as it is about delicious flavors.


Ingredients

Scale
  • 12 store-bought donut holes (assorted flavors)
  • 1 cup cream cheese frosting
  • ¼ cup red sprinkles
  • ¼ cup green sprinkles
  • Fresh mint leaves for garnish

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Arrange donut holes in a circular shape on the baking sheet.
  4. Generously spread cream cheese frosting over each donut hole.
  5. Sprinkle red and green sprinkles atop the frosted holes.
  6. Bake for 10-15 minutes until warm; allow to cool slightly before garnishing with mint leaves.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 5g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg