Description
Eggnog Cookies are the perfect festive treat, blending the creamy, rich flavors of traditional eggnog with warm spices like nutmeg and cinnamon. Each soft, chewy cookie captures the essence of holiday cheer, making them an ideal addition to any celebration or cozy evening at home. With their irresistible aroma wafting through your kitchen, these cookies are sure to delight friends and family alike!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup eggnog
- 1 tsp baking powder
- 1 tsp ground nutmeg
- 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then mix in eggnog, vanilla extract, nutmeg, and cinnamon until well combined.
- In another bowl, whisk together flour and baking powder. Gradually add the dry ingredients to the wet mixture until just combined.
- Drop rounded tablespoons of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until golden around the edges but still soft in the center. Let cool on baking sheets for five minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 9g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg