Description
Frosted Lucky Charms Cookies blend the nostalgic flavors of your favorite childhood cereal with the rich, buttery goodness of cookies. Each bite offers a delightful combination of soft cookie dough, crunchy Frosted Lucky Charms cereal, and sweet mini marshmallows. Perfect for birthday parties, casual get-togethers, or simply as a fun treat, these colorful cookies are sure to bring joy to any occasion.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 2 tsp vanilla extract
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3 cups Frosted Lucky Charms cereal
- 1 cup mini marshmallows
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes). Beat in the egg and vanilla extract until combined.
- In another bowl, whisk together flour, baking soda, and salt. Gradually mix dry ingredients into the wet mixture until just combined.
- Fold in Frosted Lucky Charms cereal and mini marshmallows gently.
- Drop tablespoon-sized balls of dough onto prepared baking sheets about two inches apart. Bake for 10-12 minutes or until edges are golden but centers remain soft.
- Allow cookies to cool on sheets for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 25mg