Description
Garlic Bread Dip is the ultimate crowd-pleaser for any gathering, blending creamy cheese and bold garlic flavors into a warm, gooey delight. Perfect for game nights or cozy evenings with friends, this dip pairs beautifully with crusty bread and crunchy veggies. Its golden-brown topping adds an inviting touch to your table, making it a must-have at every party. With its rich taste and easy preparation, this dip will have everyone coming back for seconds!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 2 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 4 cloves minced garlic
- 1 tsp dried Italian herbs (oregano or basil)
- 2 green onions, chopped
- Crusty bread or baguette slices for serving
Instructions
- Preheat oven to 350°F (175°C) and prepare an oven-safe baking dish.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth.
- Stir in mozzarella and Parmesan cheeses until well combined.
- Add minced garlic and dried Italian herbs; mix thoroughly.
- Transfer mixture to the baking dish and smooth the top with a spatula.
- Bake for 20-25 minutes until bubbly and golden brown on top.
- Let cool slightly before garnishing with chopped green onions. Serve warm with bread or dippers.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 45mg