Description
Indulge in the irresistible crunch of Homemade Cheez-Its, the snack that brings a wave of nostalgia with every bite. Freshly baked and golden brown, these cheesy squares are perfect for entertaining or enjoying during a cozy night in. With just a few simple ingredients and straightforward preparation, you can create an addictive treat that will have everyone reaching for more!
Ingredients
Scale
- 1 cup sharp cheddar cheese, grated
- 1/2 cup unsalted butter, cold and cubed
- 1 cup all-purpose flour
- 1/2 tsp salt
- 3 tbsp water (adjust as needed)
- 1/8 tsp cayenne pepper (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, combine grated cheddar cheese and cold butter until the mixture resembles coarse crumbs.
- Stir in flour and salt; if using, add cayenne pepper for extra flavor.
- Gradually add water until a smooth dough forms, kneading gently on a floured surface.
- Roll out the dough to about 1/8 inch thick and cut into squares or desired shapes.
- Bake on prepared sheets for 15-20 minutes until golden brown; let cool before enjoying.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 10 crackers (30g)
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg