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Little Debbie Christmas Tree Cake Dip


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  • Author: Liza Hamilton
  • Total Time: 15 minutes
  • Yield: About 8 servings 1x

Description

Little Debbie Christmas Tree Cake Dip is a nostalgic holiday treat that transforms the beloved flavors of the classic cake into a creamy, shareable dip. This delightful dessert combines softened cream cheese and fluffy whipped topping, blended with sweet powdered sugar and colorful sprinkles for a festive finish. Perfect for holiday parties or cozy nights in, serve it with graham crackers or fresh fruit for an irresistible indulgence that everyone will adore.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup whipped topping
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/4 cup rainbow sprinkles

Instructions

  1. In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth.
  2. Gently fold in the whipped topping until well combined.
  3. Add the vanilla extract and mix until incorporated.
  4. Stir in the rainbow sprinkles evenly.
  5. Transfer to a serving bowl and chill in the refrigerator for at least 1 hour before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 180
  • Sugar: 16g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg