Description
Mint Chocolate Lasagna is a decadent no-bake dessert that features layers of creamy mint filling, rich chocolate pudding, and a crunchy cookie crust. This delightful treat combines the refreshing flavor of mint with the indulgence of chocolate, creating a harmonious blend that will impress your guests at any gathering. Perfect for holidays or special occasions, each slice offers a visually stunning presentation and an explosion of flavors that keeps everyone coming back for more.
Ingredients
Scale
- 24 chocolate sandwich cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 8 oz whipped topping
- 1 tsp mint extract
- 2 tbsp cocoa powder for dusting
Instructions
- Preheat the oven to 350°F (175°C). Mix crushed cookies with melted butter and firmly press into the bottom of a baking dish to create the crust.
- In a bowl, beat cream cheese and powdered sugar until smooth. Fold in half of the whipped topping until combined.
- Stir in mint extract, adjusting to taste. Spread half of this mixture evenly over the crust.
- Add another layer of crushed cookies followed by the remaining filling mixture.
- Top with the remaining whipped topping and dust with cocoa powder. Chill for at least four hours or overnight.
- Slice and serve cold.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 26g
- Sodium: 170mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg