Description
Old-Fashioned Divinity Candy is a nostalgic treat that melts in your mouth, combining a light, airy texture with the rich flavors of vanilla and crunchy nuts. Perfect for special occasions or just a sweet indulgence, this candy transports you back to simpler times with each delightful bite. Whether you’re sharing it at gatherings or enjoying it solo, this easy-to-follow recipe guarantees a heavenly experience.
Ingredients
Scale
- 2 cups granulated sugar
- 1 cup corn syrup
- 2 large egg whites
- 1 tsp vanilla extract
- 1 cup chopped pecans or walnuts
Instructions
- Gather all tools: heavy-bottom saucepan, candy thermometer, whisk, and spatula.
- In the saucepan over medium heat, combine granulated sugar and corn syrup with 1/2 cup water until dissolved. Bring to a boil until it reaches 240°F (soft-ball stage).
- While the sugar mixture boils, whip egg whites in a mixing bowl until stiff peaks form.
- Carefully drizzle the hot sugar mixture into whipped egg whites while beating on high speed until thickened.
- Mix in vanilla extract and fold in chopped nuts.
- Drop spoonfuls onto wax paper or parchment paper and let cool for about one hour.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg