Description
Experience the magic of the holidays with these Sheet Pan Christmas Cookies! Effortlessly baked on a single sheet, these cookies are not only delicious but also visually stunning, making them perfect for festive gatherings. With a delightful blend of flavors and textures, they bring warmth and joy to your winter celebrations. Ideal for sharing or enjoying cozy evenings at home, these cookies will become a beloved tradition in no time.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In a large mixing bowl, cream the softened butter with granulated and brown sugars until fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually combine the dry ingredients with the wet mixture until just mixed. Fold in chocolate chips.
- Spread dough evenly on the sheet pan and bake for 20-25 minutes until golden brown around edges. Let cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg