Description
Indulge in the comforting flavors of a classic smash burger, reimagined in bowl form! The Smash Burger Bowl features juicy beef patties layered with fresh lettuce, ripe tomatoes, tangy pickles, and a drizzle of zesty sauce. Perfect for casual dinners or game days, this dish delivers all the deliciousness of a burger without the bun. It’s easy to prepare and customizable for everyone’s tastes—making it an ideal choice for gatherings!
Ingredients
Scale
- 1 lb ground beef (20% fat)
- 2 cups romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1/2 cup dill pickles, sliced
- 1/2 cup onions, grilled or raw
- 2 tbsp ketchup
- 1 tbsp mustard
Instructions
- Preheat a large skillet over medium-high heat.
- Form ground beef into 8 small balls (about 2 oz each).
- Place the beef balls in the skillet and flatten them with a spatula.
- Season with salt and pepper; cook for about 3 minutes until a crust forms.
- Flip patties, add onions on top, and cook for an additional 2 minutes.
- In a bowl, layer chopped lettuce, cooked patties, tomatoes, and pickles. Drizzle with ketchup and mustard.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 480
- Sugar: 6g
- Sodium: 680mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg