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Spicy Aioli


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  • Author: Liza Hamilton
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Spicy Aioli is a creamy, zesty sauce that transforms any meal into a gourmet delight. With bold flavors of garlic, fresh lemon, and a touch of heat from your favorite hot sauce, this versatile condiment is perfect for dipping crispy fries, drizzling over juicy burgers, or enhancing grilled seafood. Quick to prepare with just a few simple ingredients, Spicy Aioli will impress your guests and elevate your everyday dishes.


Ingredients

Scale
  • 1/2 cup mayonnaise
  • 2 cloves fresh garlic, minced
  • 2 tablespoons freshly squeezed lemon juice
  • 1 tablespoon hot sauce (adjust to taste)
  • 1 teaspoon smoked paprika

Instructions

  1. Gather all ingredients for a smooth cooking experience.
  2. Peel and finely mince the garlic cloves.
  3. In a medium bowl, combine mayonnaise, minced garlic, lemon juice, and hot sauce; mix well.
  4. Sprinkle in smoked paprika and stir until creamy and well blended.
  5. Cover with plastic wrap and refrigerate for at least 30 minutes to let flavors meld.
  6. Serve chilled with fries, veggies, or as a spread.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: No-Cook
  • Cuisine: Global

Nutrition

  • Serving Size: 30g
  • Calories: 100
  • Sugar: 0g
  • Sodium: 110mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg