Description
Strawberry White Chocolate Gooey Bars are a delightful dessert that combines the sweet-tart essence of fresh strawberries with the creamy richness of white chocolate. With a buttery crust and a gooey filling, these bars offer an irresistible treat perfect for any occasion. Whether you’re hosting a gathering or enjoying a cozy afternoon at home, they are sure to impress with their vibrant flavors and inviting aroma.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup fresh strawberries, chopped
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a mixing bowl, combine melted butter, sugar, and flour until crumbly. Press this mixture into the bottom of the prepared baking dish.
- In another bowl, whisk together eggs and sugar until frothy. Stir in flour and fold in chopped strawberries and white chocolate chips.
- Pour the filling over the crust and spread evenly with a spatula.
- Bake for 25-30 minutes until golden brown on top. Allow to cool completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg