Description
Tomato Burrata Bites are a stunning appetizer that harmoniously blends the juicy sweetness of ripe tomatoes with the creamy richness of fresh burrata cheese. Drizzled with tangy balsamic glaze and topped with aromatic basil, these bites offer a delightful burst of flavor, making them perfect for entertaining guests or enjoying as a simple treat at home. With minimal preparation and a beautiful presentation, they’re sure to impress at any occasion.
Ingredients
Scale
- 4 large ripe tomatoes (heirloom or vine-ripened)
- 8 oz fresh burrata cheese
- ¼ cup fresh basil leaves
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Slice tomatoes into thick rounds and arrange on a platter.
- Tear burrata cheese into generous pieces and place on top of each tomato slice.
- Season with salt and pepper, then add basil leaves.
- Drizzle olive oil and balsamic glaze over the assembled bites.
- Serve immediately, garnishing with additional basil if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 2 Tomato Burrata Bites (approx. 120g)
- Calories: 220
- Sugar: 3g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 25mg