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Cheddar Breakfast Bites

Name: Cheddar Breakfast Bites
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup shredded sharp cheddar cheese; 1 cup all-purpose flour; 2 tsp baking powder; 2 large eggs; 1/2 cup whole milk (or almond milk); 1/2 tsp salt; 1/4 tsp black pepper; 2 tbsp chopped green onions (optional)

Posted on May 31, 2025

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Imagine waking up to the aroma of warm, cheesy goodness wafting through your kitchen. Cheddar Breakfast Bites are not just food; they’re little golden nuggets of happiness that can turn any morning into a special occasion. savory everything bagel bites You can almost hear the breakfast angels singing as you pop one into your mouth, savoring the melty cheese and crispy edges.

These delightful bites remind me of Sunday brunches with my family, where laughter flows as freely as the coffee. Picture this: my cousin attempting to impress us with his culinary skills, accidentally dropping an entire tray of these delicious bites. We still laugh about it today, and I promise you’ll want to keep this recipe in your back pocket for your next gathering. These bites are perfect for weekend brunches or even a quick weekday breakfast that tastes like a treat.

Why You'll Love This Recipe

These Cheddar Breakfast Bites are super easy to prepare, making mornings less stressful
Bursting with cheesy flavor, they’re a crowd-pleaser for all ages
Their golden color makes them visually appealing on any plate
Versatile enough to be served at breakfast or as tasty snacks throughout the day

I remember the first time I made these Cheddar Breakfast Bites for my friends; their eyes lit up like kids on Christmas morning. refreshing summer dessert.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Shredded Cheddar Cheese: Choose sharp cheddar for a bold flavor that really shines in every bite.
All-Purpose Flour: This is your base; it helps bind everything together while providing structure.
Baking Powder: A must-have leavening agent that gives these bites their delightful fluffiness.
Eggs: Use large eggs for binding and moisture; they help create that gooey texture we love.
Milk: Whole milk adds richness; feel free to substitute with almond milk if desired.
Salt and Pepper: A pinch of each enhances the flavors without overpowering the delicious cheese.
Chopped Green Onions (Optional): For a fresh kick and pop of color, add some finely chopped green onions. fresh and flavorful lettuce boats.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or coat it lightly with cooking spray to prevent sticking.

Mix Dry Ingredients: In a large bowl, combine flour, baking powder, salt, and pepper. Whisk until well mixed—this ensures even distribution of flavors.

Add Wet Ingredients: In another bowl, beat together eggs and milk until creamy. Pour this mixture into the dry ingredients and stir until just combined—don’t overmix!

Add Cheese and Onions: Fold in shredded cheddar cheese and optional green onions gently using a spatula—this keeps the mixture airy and light.

Scoop onto Baking Sheet: Use a tablespoon or cookie scoop to drop heaping mounds onto the prepared baking sheet—space them out as they will puff up while baking.

Bake Until Golden: Place in the oven and bake for 15-20 minutes or until golden brown on top—your kitchen will smell amazing during this time!

Now that you’ve successfully crafted these wonders, let them cool slightly before digging in—I know it’s hard!

These Cheddar Breakfast Bites are not only scrumptious but also incredibly versatile! You can customize them by adding diced ham or bell peppers for extra flavor. Serve them alone or pair them with your favorite dipping sauce for an extra zing! Enjoy your culinary adventure! For more inspiration, check out this Garlic Parmesan Cheeseburger Bombs recipe.

You Must Know

Cheddar Breakfast Bites are perfect for quick morning meals
Their cheesy goodness and crispy edges make them irresistible
Plus, they’re easy to customize based on your favorite ingredients, making breakfast exciting every day!

Perfecting the Cooking Process

Start by preheating your oven to a cozy 375°F. Prepare the batter while it warms up, then spoon it into greased muffin tins for even cooking. For more inspiration, check out this Muffin Tin Pizza Bombs recipe.

Serving and storing

Add Your Touch

Feel free to swap out cheddar for your favorite cheese or toss in some veggies like spinach or bell peppers. You can even add spices for a kick!

Storing & Reheating

Store leftover Cheddar Breakfast Bites in an airtight container in the fridge for up to three days. crispy air fryer potatoes Reheat them in the microwave or oven until warm and crispy again.

Chef's Helpful Tips

Use freshly grated cheese for better melting and flavor
Make sure not to overmix your batter; it should be slightly lumpy for the best texture
Experiment with different herbs like chives or parsley for extra flavor without overwhelming the dish

Sharing these Cheddar Breakfast Bites with friends at brunch made me realize how quickly they disappeared; laughter and joy filled the kitchen as everyone reached for seconds.

FAQs

FAQ

Can I make Cheddar Breakfast Bites ahead of time?

Yes, you can prepare the batter a night before and bake them fresh in the morning.

What can I substitute for cheddar cheese?

Feel free to use mozzarella, feta, or any cheese you prefer in your breakfast bites.

How do I know when they are done baking?

The bites should be golden brown on top and a toothpick inserted should come out clean.