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Summer BLT Pasta Salad

Name: Summer BLT Pasta Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 8 oz rotini pasta; 1 cup ripe tomatoes, diced; 6 slices bacon, cooked and crumbled; 2 cups romaine lettuce, chopped; ½ cup mayonnaise; 2 green onions, sliced; 1 tsp garlic powder; Salt and pepper to taste

Posted on May 28, 2025

Print Recipe

Summer is here, and what better way to celebrate than with a vibrant Summer BLT Pasta Salad? Imagine biting into a creamy, tangy blend of fresh tomatoes, crisp lettuce, and smoky bacon all tangled in perfectly cooked pasta. refreshing quinoa salad option The aroma wafts through the air, beckoning you to dig in before anyone else gets a chance.

As I tossed this delightful dish together for a sunny picnic last weekend, I couldn’t help but reminisce about summer barbecues growing up. My family always made sure to have a similar salad at every gathering, and it was the star of the show. perfect summer beverage pairing So versatile yet utterly delicious, this salad is perfect for potlucks or lazy afternoons by the pool.

Why You'll Love This Recipe

This Summer BLT Pasta Salad is not only easy to whip up but also bursting with flavors that dance on your palate
The colorful ingredients make it visually appealing, ensuring it stands out at any gathering
You can easily adjust the ingredients based on your preferences or what’s in season
Perfect for sharing with friends or savoring solo on a hot day!

One time, I served this salad at a family reunion and everyone was raving about how delicious it was—my aunt even asked for the recipe!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Pasta: Choose rotini or fusilli for their ability to hold onto the dressing and other ingredients well.
Ripe Tomatoes: Go for garden-fresh tomatoes if possible—they add sweetness and juiciness.
Crisp Bacon: Cook until perfectly crispy; it adds that essential smoky flavor which elevates the salad.
Fresh Lettuce: Use romaine or iceberg for their crunch; they provide that refreshing bite amidst the creamy dressing.
Mayonnaise: A base for your creamy dressing; you can swap some with Greek yogurt for a lighter version.
Green Onions: These add a mild onion flavor and pop of color—don’t skip them!
Seasonings: Salt, pepper, and garlic powder are must-haves to elevate all those fantastic flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Cook the Pasta: Begin by boiling water in a large pot; add salt generously. Toss in your pasta and cook until al dente according to package instructions—about 8-10 minutes typically.

Prepare the Bacon: While pasta cooks, fry bacon strips in a skillet over medium heat until crispy—around 6-8 minutes should do it. Drain on paper towels.

Chop the Veggies: Dice ripe tomatoes and chop fresh lettuce as your pasta cools. Don’t forget to slice green onions thinly; they add great flavor!

Mix the Dressing: In a bowl, combine mayonnaise with salt, pepper, and garlic powder. taco bowl idea for gatherings Stir until smooth—this will be your creamy goodness binding everything together.

Toss It All Together: In a large bowl, combine cooled pasta, chopped veggies, crumbled bacon, and dressing. Mix gently yet thoroughly until everything is coated evenly.

Chill and Serve!: Cover your salad with plastic wrap or transfer it to an airtight container. Chill for at least 30 minutes before serving so flavors meld beautifully.

And voilà! Your Summer BLT Pasta Salad is ready to impress! Whether you serve it at a picnic or enjoy it solo while binge-watching your favorite series (no judgment here), it’s sure to become a summer staple in your household! zucchini boat alternative.

You Must Know

This Summer BLT Pasta Salad is a delightful fusion of flavors, combining fresh veggies and hearty pasta
Each bite bursts with the essence of summer, making it ideal for picnics or barbecues
The vibrant colors and textures create a visually appealing dish that everyone will love

Perfecting the Cooking Process

Cook the pasta first, then toss in diced bacon, followed by fresh veggies for a cohesive blend of flavors.

Serving and storing

Add Your Touch

Feel free to swap out ingredients like cherry tomatoes for roasted red peppers or add avocado for creaminess.

Storing & Reheating

Store leftovers in an airtight container in the fridge. Enjoy within three days for the best flavor and freshness.

Chef's Helpful Tips

To elevate your Summer BLT Pasta Salad, use fresh herbs like basil or parsley for a burst of flavor
Make sure to cook pasta al dente so it can hold up against the dressing
Don’t forget to let the salad chill before serving; it enhances the taste!

Sharing this recipe reminds me of last summer’s BBQ when my friend declared it “the best pasta salad ever,” leaving me beaming with pride. For more inspiration, check out this chicken sausages with zucchini recipe.

FAQ

What makes this Summer BLT Pasta Salad special?

This salad combines fresh flavors, crispy bacon, and a satisfying texture that everyone enjoys. For more inspiration, check out this fresh herbed tuna salad recipe.

Can I make this salad ahead of time?

Absolutely! Prepare it a day in advance for the flavors to meld beautifully together.

How do I keep my pasta from becoming mushy?

Cook the pasta just until al dente and rinse under cold water immediately after cooking.