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Cheesy Ranch Potatoes and Smoked Sausage

Name: Cheesy Ranch Potatoes and Smoked Sausage
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 2 lbs Yukon Gold potatoes, diced; 14 oz smoked sausage, sliced; 1 packet (1 oz) ranch seasoning; 1 cup sharp cheddar cheese, shredded; ½ cup sour cream; 2 tbsp olive oil; 3 green onions, chopped (for garnish)

Posted on July 13, 2025

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Cheesy Ranch Potatoes and Smoked Sausage is a dish that can make your taste buds do a happy dance. Imagine tender, golden potatoes swimming in creamy cheese sauce, perfectly paired with smoky sausage, creating a flavor explosion that will leave you begging for seconds. Refreshing Avocado Broccoli Salad.

This recipe brings back fond memories of family gatherings where laughter fills the air, and everyone’s plates overflow. It’s the kind of dish you whip up for a cozy dinner or serve at parties to impress your friends and family. Get ready for an unforgettable flavor experience that will have everyone asking for your secret!

Why You'll Love This Recipe

This comforting dish offers incredible ease of preparation, making it perfect for busy weeknights
Expect a delightful flavor profile with cheesy richness and savory sausage
Its visual appeal will brighten your dinner table with vibrant colors
Plus, it’s versatile enough for any occasion, from casual dinners to festive gatherings

I remember the first time I made Cheesy Ranch Potatoes and Smoked Sausage; my friends couldn’t stop raving about how delicious it was. Delicious Salami Roll Ups They even fought over the last spoonful!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Potatoes: I prefer using Yukon Golds for their buttery flavor and creamy texture when cooked.
Smoked Sausage: Choose high-quality smoked sausage for maximum flavor; turkey or beef works well. Savory High Protein Snack.
Ranch Seasoning: A must-have! Use a packet or homemade blend to infuse that irresistible ranch flavor.
Cheddar Cheese: Opt for sharp cheddar to enhance the cheesy goodness; it melts beautifully!
Sour Cream: Adds creaminess and tang; Greek yogurt can be used as a lighter alternative.
Olive Oil: A drizzle helps crisp up those potatoes while baking; it’s healthier too!
Green Onions: For garnish, they add freshness and a pop of color to the finished dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Start by preheating your oven to 400°F (200°C). This ensures even cooking of those glorious potatoes.

Prepare the Potatoes: Cut your Yukon Gold potatoes into bite-sized chunks. Toss them in olive oil, salt, and pepper until well coated.

Add the Smoked Sausage: Slice the smoked sausage into rounds and combine them with the seasoned potatoes on a large baking sheet.

Mingle with Ranch Seasoning: Sprinkle ranch seasoning over the potato-sausage mixture. Toss everything together until coated in flavorful ranch goodness.

Bake Until Golden Brown: Place the baking sheet in the oven and bake for about 30-35 minutes until potatoes are golden brown and fork-tender. The aroma will be heavenly!

Add Creaminess and Cheese: Remove from oven and stir in sour cream followed by shredded cheddar cheese. Return to oven for another 5-10 minutes until cheese is melted and bubbly.

Get ready to indulge in some serious comfort food magic! Enjoy every cheesy bite of these Cheesy Ranch Potatoes and Smoked Sausage—your taste buds will thank you! For more inspiration, check out this chicken sausages recipe recipe.

You Must Know

Cheesy Ranch Potatoes and Smoked Sausage is a comforting dish that combines savory sausage with creamy potatoes
This recipe is perfect for family gatherings or cozy weeknight dinners
The aroma of the ranch seasoning wafting through the kitchen will have everyone asking for seconds

Perfecting the Cooking Process

Sauté the smoked sausage first to infuse the potatoes with flavor, then add them to roast together until crispy.

Serving and storing

Add Your Touch

Feel free to swap out the smoked sausage for chicken or add your favorite veggies such as bell peppers or broccoli. Hearty Chicken Rice Casserole.

Storing & Reheating

Store leftovers in an airtight container in the fridge. Reheat in the oven at 350°F until warmed through, about 15 minutes.

Chef's Helpful Tips

For perfect Cheesy Ranch Potatoes and Smoked Sausage, always use fresh ingredients for maximum flavor
Pre-cook potatoes for faster roasting and mix well to ensure even seasoning distribution
Don’t skip on cheese; it’s the glorious finishing touch that elevates this dish!

Sharing this recipe always brings me back to that one potluck where my dish was devoured before I could even grab a plate!

FAQs

FAQ

Can I use other meats besides smoked sausage?

Absolutely! Chicken, bacon, or even plant-based sausages work wonderfully as substitutes.

How do I make the potatoes extra crispy?

Parboil them before roasting and ensure they are coated evenly with oil and seasoning.

What dipping sauces pair well with this dish?

Ranch dressing or spicy aioli complements Cheesy Ranch Potatoes and Smoked Sausage perfectly!