Name: Crescent Roll Pigs in a Blanket
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 can (8 oz) crescent roll dough; 12 mini sausages (cocktail or hot dogs); 1/2 cup shredded cheese (optional); Cooking spray

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The aroma of freshly baked Crescent Roll Pigs in a Blanket wafts through the kitchen, tickling your senses and igniting a hunger that’s hard to resist. Imagine buttery, flaky crescents enveloping savory sausage links, each bite bursting with flavor and nostalgia. Whether it’s game day or a cozy movie night, this delightful treat promises to be the star of the show.

Growing up, I fondly remember family gatherings where these little morsels would disappear faster than you could say “Crescent Roll Pigs in a Blanket.” It wasn’t just about the food; it was about laughter, sharing stories, and making memories. Let’s dive into this easy-to-make recipe that will have your family begging for seconds!

Why You'll Love This Crescent Roll Pigs in a Blanket

This incredible Crescent Roll Pigs in a Blanket transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Flavor Explosions: Each bite is a delicious mix of buttery crescent dough and juicy sausages, making it hard to stop at just one.

Quick & Easy Preparation: This recipe comes together in minutes—perfect for busy weeknights or last-minute gatherings.

Kid-Friendly Fun: Kids love these tasty bites! Involve them in rolling up their own pigs in blankets for extra family fun.

Versatile Ingredients: Customize your pigs in blankets by using different types of sausages or adding cheese for an extra burst of flavor.

What You’ll Need

Here’s what you’ll need to make this delicious Crescent Roll Pigs in a Blanket:

Crescent Roll Dough: Grab a can from the refrigerated section; it’s the fluffy wrap that holds everything together.
Mini Sausages: Look for cocktail or mini hot dogs; they provide the perfect meaty filling.
Shredded Cheese (optional): Cheddar or mozzarella works great if you’re feeling cheesy!
Cooking Spray: You’ll need this to prevent sticking when baking.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Crescent Roll Pigs in a Blanket:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or spray it with nonstick cooking spray to ensure easy cleanup later.

Step 2: Prepare the Dough

Open the can of crescent roll dough and unroll it on a clean surface. Separate the triangles along perforations—it’s almost like an arts and crafts project!

Step 3: Add Sausages

Take one mini sausage and place it at the wide end of each triangle. If you’re using cheese, sprinkle some on top of the sausage before rolling.

Step 4: Roll ‘Em Up

Starting from the wide end, roll each triangle toward the pointy end. Make sure it hugs that sausage tightly—no one likes a loose pig in a blanket!

Step 5: Bake Them Right

Place your rolled pigs on the prepared baking sheet. Bake them in your preheated oven for about 12-15 minutes or until they turn golden brown and irresistible.

Step 6: Serve ‘Em Hot

Once baked, remove them from the oven and let them cool slightly before serving. Transfer to plates and watch them disappear like magic!

Now that you have all these steps down pat, get ready to impress your friends and family with these delightful Crescent Roll Pigs in a Blanket. They’re more than just snacks; they’re tiny bundles of joy wrapped up in flaky deliciousness! Enjoy!

You Must Know About Crescent Roll Pigs in a Blanket

This showstopping Crescent Roll Pigs in a Blanket delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven to 375°F (190°C). Roll out the crescent dough, cut it into triangles, and wrap those little sausages snugly. Place them on a baking sheet and bake until golden brown, which usually takes about 12-15 minutes.

Flavor Your Way

Get creative with your Crescent Roll Pigs in a Blanket! Swap out the classic cocktail sausages for spicy chorizo or even cheese-stuffed hot dogs. Try adding garlic powder or Italian seasoning to the dough for an extra flavor kick.

Storing & Reheating

Store leftover Crescent Roll Pigs in a Blanket in an airtight container in the fridge for up to three days. When reheating, pop them into the oven at 350°F (175°C) for about 10 minutes to regain that crispy texture.

Chef's Helpful Tips for Crescent Roll Pigs in a Blanket

This professional-quality Crescent Roll Pigs in a Blanket relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes, I whip up these Crescent Roll Pigs in a Blanket for movie nights, and they disappear faster than popcorn! One time, my friends devoured them so quickly that I barely got one bite myself!

FAQs

What is Crescent Roll Pigs in a Blanket?

Crescent Roll Pigs in a Blanket are a delightful appetizer made by wrapping small sausages in crescent roll dough. This popular dish is known for its crispy exterior and savory filling, making it an ideal party snack or game-day treat. They are easy to prepare and can be ready in minutes, which is why many people love serving them at gatherings. You can customize these bites with different dips or seasonings, too, to suit your taste preferences.

How do you make Crescent Roll Pigs in a Blanket?

To make Crescent Roll Pigs in a Blanket, start by preheating your oven to 375°F (190°C). Unroll the crescent roll dough and cut it into triangles. Place a small sausage on the wide end of each triangle and roll it up towards the point. Arrange them on a baking sheet and bake for 12-15 minutes until golden brown. Serve warm with your favorite dipping sauce for added flavor!

Can you use different types of sausages for Crescent Roll Pigs in a Blanket?

Absolutely! While traditional recipes use mini hot dogs or cocktail sausages, you can experiment with various types of sausages. Consider using turkey, chicken, or even vegetarian options to cater to different dietary needs. Each type will bring its unique flavor to this recipe, allowing you to customize your Crescent Roll Pigs in a Blanket according to your preference.

What dipping sauces pair well with Crescent Roll Pigs in a Blanket?

Crescent Roll Pigs in a Blanket pair wonderfully with various dipping sauces. Classic choices include mustard, ketchup, and barbecue sauce. For something different, try honey mustard or ranch dressing for added zest. You can also serve them with spicy sriracha or sweet chili sauce for those who enjoy a kick. The right dip can elevate your appetizer experience!

Conclusion

In conclusion, Crescent Roll Pigs in a Blanket are an easy-to-make and delicious snack perfect for any occasion. With just a few ingredients and simple preparation steps, you can create this crowd-pleaser that appeals to all ages. Whether you’re hosting a party or looking for a tasty treat during game day, these delightful bites will surely impress your guests. Don’t forget to explore various dipping sauces to enhance their flavor!