Name: One Pot Chicken Parmesan Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 4 boneless, skinless chicken breasts (about 1 lb); 3 cloves fresh garlic, minced; 1 medium onion, diced; 12 oz penne pasta; 4 cups low-sodium chicken broth; 1 cup freshly grated Parmesan cheese; 2 tbsp olive oil; 2 tsp Italian seasoning

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The aroma of bubbling cheese, tender chicken, and perfectly cooked pasta fills the air as you prepare to dive into a bowl of One Pot Chicken Parmesan Pasta. Imagine a cozy evening where you don’t have to fuss over multiple pots and pans; instead, you can whip up a delicious meal in just one pot while keeping your kitchen chaos to a minimum.

Picture this: It’s a chilly night, and your family has gathered around the dining table, eagerly anticipating a warm, hearty dish. That’s when this One Pot Chicken Parmesan Pasta comes into play! With flavors that will transport you straight to Italy without needing a passport, this dish is perfect for any occasion—be it a weeknight dinner or an impromptu get-together with friends.

Why You'll Love This One Pot Chicken Parmesan Pasta

This incredible One Pot Chicken Parmesan Pasta transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious One Pot Chicken Parmesan Pasta:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but adjust based on how many you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
Onion: A medium onion adds depth; chop it finely to ensure it cooks evenly.
Pasta: Use penne or rotini for great texture; they hold onto the sauce perfectly.
Chicken Broth: Low-sodium versions allow you to control the saltiness of your dish better.
Parmesan Cheese: Freshly grated cheese melts beautifully and enhances that classic flavor.
Olive Oil: A splash of good quality olive oil adds richness and helps cook the chicken.
Italian Seasoning: A blend of herbs gives this dish an authentic Italian flavor profile.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious One Pot Chicken Parmesan Pasta:

Step 1: Prep the Ingredients

Begin by chopping the garlic and onion. Get those muscles warmed up—this is your moment! Dice them finely so they blend smoothly into your dish.

Step 2: Sauté the Chicken

In a large pot, heat olive oil over medium heat. Add the diced chicken breasts seasoned with salt and pepper. Cook until golden brown on all sides—about five minutes should do it. Your kitchen will start smelling heavenly!

Step 3: Add Aromatics

Once the chicken is cooked through (nice job!), toss in the chopped garlic and onion. Stir continuously for about two minutes until they turn fragrant—this is where things get aromatic!

Step 4: Combine Pasta and Broth

Pour in the pasta along with chicken broth and Italian seasoning. Bring everything to a gentle simmer while stirring occasionally. You want that pasta soaked in all those wonderful flavors!

Step 5: Melt in Cheese

When your pasta is al dente (around ten minutes), stir in freshly grated Parmesan cheese until it’s melted and creamy. The gooey texture will make you swoon!

Step 6: Serve It Up

Transfer to plates or bowls, sprinkle extra cheese on top for good measure, and watch as everyone dives in! Drizzle with a little more olive oil if you’re feeling fancy.

Now grab yourself a fork and dig in! This One Pot Chicken Parmesan Pasta is not just easy—it’s pure comfort food perfection!

You Must Know About One Pot Chicken Parmesan Pasta

This showstopping One Pot Chicken Parmesan Pasta delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Sear the chicken first to lock in those juicy flavors, then toss in your pasta while preparing the rich sauce. This efficient sequence ensures everything cooks evenly and comes together seamlessly.

Flavor Your Way

Feel free to swap out the chicken for shrimp or a plant-based protein if you’re feeling adventurous! Add your favorite veggies or experiment with different cheeses to customize this One Pot Chicken Parmesan Pasta for every palate.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. When reheating, add a splash of broth or water to keep the pasta moist and delicious.

Chef's Helpful Tips for One Pot Chicken Parmesan Pasta

This professional-quality One Pot Chicken Parmesan Pasta relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes I whip up this One Pot Chicken Parmesan Pasta when friends come over, and their faces light up like it’s Christmas morning! It’s become our go-to dish, sparking laughter and full bellies every time.

FAQs

What is One Pot Chicken Parmesan Pasta?

One Pot Chicken Parmesan Pasta is a delightful dish that combines tender chicken, pasta, and a savory Parmesan cheese sauce, all cooked together in one pot. This recipe simplifies meal preparation by reducing the number of dishes used and infuses the pasta with rich flavors from the chicken and seasonings. The creamy texture and cheesy goodness make it a family favorite. You can easily customize it with your choice of vegetables or spices to suit your taste preferences.

How long does it take to prepare One Pot Chicken Parmesan Pasta?

Preparing One Pot Chicken Parmesan Pasta typically takes about 30 minutes from start to finish. This includes time for chopping ingredients, cooking the chicken, and simmering the pasta in the flavorful sauce. Because everything cooks in one pot, you can enjoy a delicious homemade meal without spending hours in the kitchen. It’s perfect for busy weeknights or when you want a quick yet satisfying dinner option.

Can I make One Pot Chicken Parmesan Pasta ahead of time?

Yes, you can prepare One Pot Chicken Parmesan Pasta ahead of time. If you plan to serve it later, cook the dish as instructed but leave out some of the cheese until you’re ready to eat. Store the pasta in an airtight container in the refrigerator for up to three days. When you’re ready to serve, simply reheat it on the stove over low heat, adding a little water or broth if needed to restore its creamy texture.

What can I serve with One Pot Chicken Parmesan Pasta?

One Pot Chicken Parmesan Pasta pairs wonderfully with a variety of side dishes. A simple green salad drizzled with vinaigrette complements the richness of the pasta perfectly. Alternatively, garlic bread or crusty rolls make excellent accompaniments for soaking up any leftover sauce. For a heartier meal, consider adding steamed vegetables like broccoli or zucchini on the side to enhance your dining experience.

Conclusion

In summary, One Pot Chicken Parmesan Pasta is an easy-to-make dish that brings together delicious flavors and convenient preparation methods. With just one pot required for cooking, cleanup becomes effortless while still offering a hearty meal that delights everyone at the table. Whether you’re cooking for family or friends, this dish is sure to impress and satisfy any appetite. Try making this delicious recipe today for a quick and fulfilling dinner option!