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Orange Cinnamon Iced Tea

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Orange Cinnamon Iced Tea is a refreshing drink that dances on your taste buds like a summer breeze. Imagine the invigorating aroma of fresh oranges mingling with the warm, spicy notes of cinnamon, creating a delightful symphony that beckons you to take another sip. indulgent chocolate cherry brownie bombs.

This iced tea is perfect for sunny afternoons or cozy gatherings with friends. It’s a drink that not only quenches your thirst but also brings a smile to your face with every flavorful gulp. You’ll want to make this for everything from picnics in the park to fancy brunches at home.

Why You'll Love This Recipe

  • This Orange Cinnamon Iced Tea is incredibly easy to prepare, taking just a few minutes
  • The vibrant orange and warm cinnamon create an irresistible flavor combination that’s visually stunning in any glass
  • Perfectly versatile, you can serve it sweetened or unsweetened, hot or cold, depending on your mood

I remember the first time I served Orange Cinnamon Iced Tea at a family gathering; my cousin thought I’d become a barista overnight! The surprised looks and raving reviews still make me chuckle. fluffy banana bread cinnamon rolls.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish: delicious peach cobbler bread pudding.

  • Black Tea Bags: Opt for high-quality black tea for the best flavor; it forms the base of this refreshing drink. For more inspiration, check out this easy fresh herbed tuna salad recipe.

  • Fresh Oranges: Use juicy, ripe oranges; they add brightness and sweetness to the tea.

  • Cinnamon Sticks: Whole cinnamon sticks are ideal; they infuse the tea with a warm, earthy aroma.

  • Sugar or Honey: Sweeten to taste with either sugar or honey, depending on your preference for sweetness.

  • Water: Fresh filtered water enhances the overall taste of your iced tea; always use quality water.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Boil the Water: Start by boiling about 4 cups of fresh filtered water in a pot until it reaches a rolling boil.

Brew the Tea: Once boiling, remove from heat and add 4 black tea bags. Let them steep for about 5 minutes, allowing those deep flavors to infuse.

Add Oranges and Cinnamon: Slice one large orange and drop those slices into the pot along with two cinnamon sticks. Let them mingle with the tea for another 5 minutes.

Sweeten it Up: Remove the tea bags and stir in sugar or honey while the mixture is still warm—this helps dissolve it better. Taste and adjust as per your sweet tooth’s desire.

Chill Out: Pour your brewed concoction into a pitcher and let it cool down before refrigerating for at least an hour. This step is crucial for achieving that delightful iced refreshment.

Serve Over Ice: Fill glasses with ice cubes and pour chilled Orange Cinnamon Iced Tea over them. Garnish with extra orange slices or a sprinkle of cinnamon if you’re feeling fancy! For more inspiration, check out this garlic parmesan cheeseburger bombs recipe.

Now you’re ready to enjoy this zesty beverage while basking in sunshine or sharing laughs with friends!

You Must Know

  • This refreshing orange cinnamon iced tea is perfect for hot days, balancing citrusy sweetness with warm spice
  • It’s visually stunning and can be easily customized based on your preferences
  • The vibrant colors and aromas make it irresistible on any occasion

Perfecting the Cooking Process

To create the best orange cinnamon iced tea, start by brewing the tea first, allowing it to steep while you prepare the fruit. This ensures strong flavor infusion for a delightful drink.

Serving and storing

Add Your Touch

Feel free to customize your orange cinnamon iced tea by adding herbs like mint or basil, or even sweetening it with honey instead of sugar for a unique twist. sweet salted caramel rice krispie treats

Storing & Reheating

Store leftover iced tea in an airtight container in the fridge for up to three days. To enjoy it again, simply pour over ice; there’s no need to reheat.

Chef's Helpful Tips

  • When making orange cinnamon iced tea, remember that fresh ingredients yield the best flavor
  • Avoid over-steeping the tea to prevent bitterness
  • Experiment with spices like ginger for added warmth and depth in taste

Sharing this recipe reminds me of a summer picnic where my friends couldn’t stop raving about its refreshing taste—it quickly became our go-to drink!

FAQs

FAQ

What type of tea works best for this recipe?

Black or green tea is ideal; both complement the citrus and spice beautifully.

Can I use bottled juice instead of fresh oranges?

While convenient, fresh oranges provide a vibrant flavor that bottled juice lacks.

How can I make this iced tea more flavorful?

Experiment by adding spices like ginger or cardamom for unique flavor profiles!

Print
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Refreshingly Delicious Orange Cinnamon Iced Tea


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  • Author: Liza Hammilton
  • Total Time: 20 minutes
  • Yield: Serves 4

Description

Indulge in the vibrant flavors of Orange Cinnamon Iced Tea, a delightful beverage that perfectly balances the zesty sweetness of fresh oranges with the warm, aromatic notes of cinnamon. This easy-to-make iced tea is ideal for sunny days, picnics, or cozy gatherings.


Ingredients

Scale
  • 4 black tea bags
  • 1 large fresh orange, sliced
  • 2 whole cinnamon sticks
  • 1/4 cup sugar or honey (adjust to taste)
  • 4 cups filtered water

Instructions

  1. Boil 4 cups of filtered water in a pot until it reaches a rolling boil.
  2. Remove from heat and steep 4 black tea bags for about 5 minutes.
  3. Add the sliced orange and cinnamon sticks to the pot; steep for another 5 minutes.
  4. Remove tea bags and stir in sugar or honey while still warm until dissolved.
  5. Allow the mixture to cool before refrigerating for at least an hour.
  6. Serve over ice and garnish with additional orange slices or a sprinkle of cinnamon.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240 ml)
  • Calories: 80
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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