Creamy Beef Pasta
When it comes to comfort food, few dishes can compete with creamy beef pasta. Picture this: tender pieces of perfectly cooked beef twirling around your fork like they’re auditioning for a Broadway show. The sauce? Oh boy! It’s a velvety masterpiece that clings to every noodle as if it never wants to let go. You’ll catch yourself inhaling the aromatic blend of garlic and herbs before you even take the first bite. Now let me tell you about the time I made this dish for my family. My cousin Jim, who has a reputation for being a culinary critic (he …